Meat Grinder Stand Mixer Attachment

I used to have a stand alone meat grinder and it was amazing, but took up more space. When I downsized, I got rid of my mixer and the stand alone grinder. Now that I have a larger place I bought the Cuisinart mixer and decided to get the meat attachment, too. For my purposes it works fine. It is easy to use. The attachment can also make sausages if you buy the casing, but I have not tried that yet. I was so happy to be able to grind my own meat since pre ground supermarket meat can be questionable: how long it’s in the case; did someone leave it on a counter and then it was returned to the meat dept.? Chuck steak is perfect since it has a lot of fat. It used to be a really cheap cut of steak but I was shocked to see how even that cuts’ prices have risen so much with the current inflation. All in all, it was a good purchase, and very easy to clean and store.

This meat grinder attachment was what I have been looking for and don’t know it! Holy cow it was perfect and waaayyy less than the other ones I looked at. I love the durability of it and I just am not so sure what else I can say except this was th perfect purchase!!

Great small grinder without having to drag out the big guns. Perfect grind for bolognese sauce! Worth the money!

Accidentally bought this forgetting I have a Kitchen Aid, not a Cuisinart - but it worked perfectly. I'd give it a 5 star rating, but it is plastic and performed like I thought plastic might... not as well as metal - but it still did a great job and was well worth the price.

Easy to attach. We processed link sausage and it was fast and easy. Easy clean up. I highly recommend

I was apprehensive to purchase- but it works great. Worth the money.

Photo shows Cuisinart fixtures at the left and KitchenAid at the right Disk in KitchenAid for coarse grind are wider and cutter has little flat blades at both sides, Cuisinart's blade is led efficient as it,'s grinder disks. I used it the first time to make ground pork. I had to use a spoon to scrap the blade and strongly push down the meat into the machine to help it come out. Did not like it at all. But I cannot stand the price of another KitchenAid stand-up blender. Hope Cuisinart improve this item.

Easier to use than my last one. Great so far. BACON SAUSAGE RECIPE: 2lb. Bacon 1lb. Pork loin 2tbsp. Ground dried sage 1tbsp. Course salt 1tsp. Crushed red pepper flake 1tsp. Water 1/2tsp. Liquid smoke (opt.) 1tbsp. Fresh rosemary minced Cut meat into 1inch pcs. Add all ingredients and mix well with hand. Double grind the mixture. One again, work the mince for about 5 more minutes. Stuff into casings or form patties. Seal and refrigerate. Enjoy!

divino me encanto aun no la uso pero sta bueno l material.. debes tener la batidora de la misma marca para q funcione

Very, Very good. So easy to use. Love it

Works perfectly! Does an amazing job

Outil que je regrette d'avoir acheté tardivement, car j'avais un hachoir à viande manuel. J'ai fini par l'acheter, et il fonctionne très bien. Perte minimum dans le hachoir que ce soit avec du poulet du bœuf, et même avec le tofu (un peu plus). Si vous faites vos merguez ou saucisse vous-mêmes, je vous le recommande fortement !

Good product