KBS Pro 710W 2LB Bread Maker, Stainless Steel 17-in-1 Smart Bread Machine with Healthy Ceramic Pan, Automatic Nut Dispenser, Tempered Glass Touch Panel, 3 Crust Colors, 15H Timer& Keep-Warm, Recipes

Ok, it’s been about a year now since I decided to buy this particular bread maker, so I can give you my honest perspective on it. Originally, I purchased the bread maker out of concerns that Covid was going to impact my family’s everyday life and of course Covid has done that. I thought bread was going to be scarce for awhile and it was for a short while. And I wasn’t too sure about eating good from restaurants, so I thought the bread maker would be a good idea for making home made pizza. Spin forward a year and I can honestly say that if you are thinking of buying a bread maker, consider buying one for making pizza dough. This machine makes great pizza dough and to date, we’ve made 57 pizza’s with our bread maker. We just put 1-1/3 cups water, 1/4 cup olive oil, 3-1/2 cups I bleached all purpose flour, 1 tbsp sugar, 1-1/2 teaspoons salt and 2 teaspoons of SAF yeast into the bucket in this specific order, and set the bread machine to setting 11 (dough mixing mode) and in 23 minutes, we have enough dough for 2 large pizzas! We cut the dough in two chunks and place them in plastic bags and refrigerate or freeze. The KBS make the process of making pizza’s so easy, that it’s now an effortless process for us during the week to make 1 or more batches. Yeas, we tried bread once, but as a result of Covid, I’ve found that making the type of quality sourdough you see in the pic I’ve provided, that hand kneading yields much higher rising. So I just hand mix and knead my sourdough. The rising is not an issue with the KBS, it’s just that sourdough rising is a process better left to a slow and easy kneading method. As far as the one bread loaf I did make, it was from the 3rd party cookbook others mentioned. I made a white bread loaf and I have to say so myself, that it came out beautifully. But because sourdough is healthier, I’m satisfied with the KBS making just pizza dough. In regards to the machine, it works flawlessly for us. The non-stick ceramic pot is what sold me when reading about the horrors of PTFE’s which are embedded in all the major brands that don’t use ceramic pots. And the ceramic coating makes cleaning up a breeze. Initially, I there was a flaw in the machine that I had read about where others were complaining that if you hit the start button by mistake, the bread machine would run a cycle with no way to cancel it, even if you unplug the device. Well, those people probably don’t use computers much. Being an IT professional, I figured it would be a simple matter of holding down one of the buttons for 5 seconds to reset the machine, and sure enough, by holding down the start button (I believe it’s actually called th Menu button) for a few seconds, you should hear a beat that will tell you that the selected mixing recipe has been cancelled. Other than this one initial flaw in the design, I can’t complain much. The people that complain are probably not used to using a bread machine of any kind and they’ll complain about bad results. The key thing to realize about bread machines is that the ingredients must be added in the specific order specified in the recipe for best results. Just winging things in the pot will get you sub par results no matter what machine you use. And as far as being made in China, tell me what machine probably does not have major internal components from the Far East. These days, we tend to blame the device when 9 times out of 10, it’s operator inexperience or improper use. One area that is poor is the user guide. That I will admit is pretty shabby. But hey! You can get a great guide with another bread maker along with some really tasty PTFE chemicals from their Teflon coated pots! Yum! The pics I’ve provided of my results tell the story. This machine is well made and it can make good breads, pizza doughs, etc. I can highly recommend it, especially if you’ve used other bread maker machines. It’s use is pretty simple with even the tiniest bit of intuitiveness.

⭐️⭐️⭐️⭐️⭐️ Fantastic Bread Machine with Truly Outstanding Customer Service I’ve had a wonderful experience with the KBS Pro Stainless Steel Bread Machine. From day one, it made baking homemade bread incredibly easy and enjoyable. The machine is well-built, looks great with its stainless steel finish, and consistently produces delicious, bakery-quality bread with minimal effort. The variety of settings is impressive — whether I’m making classic white bread, whole wheat, gluten-free, dough, or even jam, the results are always reliable. The fruit and nut dispenser is a great touch, and the controls are intuitive enough for beginners while still offering flexibility for more experienced bakers. What truly sets KBS apart, though, is their exceptional customer service. When my machine unexpectedly broke, I contacted their support team, and they were responsive, kind, and incredibly helpful. They quickly arranged a replacement with no hassle, which is rare these days and speaks volumes about how much they stand behind their product. Between the quality of the bread machine and the peace of mind that comes with such great customer support, I can confidently say this is a brand you can trust. I highly recommend the KBS Pro Bread Machine to anyone looking for delicious homemade bread and a company that truly cares about its customers.

I haven’t bought bread is several years and I make it from scratch which is time consuming. I watched some videos of other people making bread in this particular bread machine and was impressed at how well it works. It even has a sourdough function which is my favorite kind of bread. I haven’t tried that one yet but will soon. It’s easy to use and you have lots of choices for bread. You can also make yogurt and jam in it. Ive made fresh milled flour loaves and they turned out very nice. It’s very convenient and I’m happy with my purchase.

Amazing! Got this for my mom as a birthday present and she loves it! Makes perfect sized loaves for 2 people, lightweight and easy to clean. Loaves come out perfect in color, and there are plenty of recipes for not just bread but pretzels and other things as well! The only downside is that you need milk powder for most recipes (which can be hard to find) and some of the recipes measurements are a little goofy ex. 6/11 cup of water. Although I do believe that's just a translation error. In other words very fun and easy to use!

Sent this as a gift. Recipient LOVE it! Recipient know a lot about bread and uses various recipes other than those included with the bread maker and said all have worked out well. Machine is very easy to use and clean. Somehow the glass door was damaged and the glass broke. Recipient notified the company, said customer service was very nice, helpful, and understanding. Recipient was quickly sent a brand new machine! [Machine was still under the one-year warranty from the company.]

Me gusto mucho, el pan queda muy bien, es fácil seguir las instrucciones

outstanding ..bread backing and cake making with this machine is far better than expected .. quality and ease . Highly recommend .

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Works well even on the quick setting, 4 Wholemeal loaves in! Least toxic one I could find.

I absolutely love this bread machine!!! With my previous bread machine my breads would overflow and make such a mess to clean up!! I have made 4 breads so far and have had success on all 4!!!! And they were 4 different recipes! But my absolute most favourite thing about this bread machine is that it has a sourdough function!!!!! It takes 6hrs and 45 minutes so it’s perfect for sourdough. My bread was beautiful and it tasted soooo good!! It was so fluffy and soft. The next day I made a sandwich with it and it was the perfect softness and texture!!!! I did not have to toast it!! I also use freshly milled flour so if you use freshly milled flour, this is the machine for you!!! I did not want to spent so much money on a Zojirushi and I’m glad I gave this one a try!The picture I’ve attached of the bread is the sourdough bread.