Work Sharp Kitchen Ceramic Honing Rod - Angle Guided - For Chef, Santoku, Paring, & Serrated Knives Black

Really excellent for kitchen use. Quite possibly the best honing rod I’ve used. Ceramic seems superior to steel in both was of use and results. A few quick passes and my knives are effortlessly slicing again. The guide for angle of use is also very handy. This makes use easy even for beginners.

Overpaid for this product

This is a great honing rod at a great price! I like that it has the angle guide, as I am teaching my son how to properly sharpen knives. It is a good length to comfortably sharpen even long chef knives. The rubber end lets you sharpen knives vertically supported on a countertop or butcher block, and doesn't interfere if you are sharpening your knife while holding it freely. If you get in the habit of running your knives over a rod after each use, it is very quick to keep your knives in top condition. Highly recommended.

great for maintaining a blade. I use it all of the time and my kitchen knives as well as pocketknives stay razor sharp.

I was expecting this is a slick ceramic that didn't remove much metal but this thing can really clean up an old blade. Didn't take long to whip my wife's drawer of abused kitchen knives into shape. Angle guide on handle was super helpful and the ceramic was course enough to sharpen much more quickly than I anticipated. The edge it left on the knives ready for stropping. A few strokes on the leather strop and they were wicked sharp. Super happy with this purchase.