Rp4.830.233

Description

LONG BRISKET SLICING : The 12-inch narrow blade of the Shun Classic Brisket is perfect for slicing through large cuts of meat in one pass, ensuring more of the juices and flavor stay inside..
NO NEED TO SAW: The razor-sharp edge of this meat cutting eliminates the need to saw through meat so your brisket, roast, ham or turkey will look beautiful..
HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this meat is corrosion and stain resistant with a strong, razor-sharp edge..
COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..

Create beautiful, juicy, delicious cuts of brisket, roast, ham, turkey and more with the Shun Cutlery Classic 12-inch Hollow Ground Brisket . This meat slicing is ideal for trimming and slicing larger cuts of meat. The narrow, razor-sharp blade eliminates the need to saw back and forth, gliding through meat in a single pass to keep more of the juices – and flavor — inside. Hollow-ground indentations help food release more easily and the rounded tip makes the safer and easier to use. Constructed with Shun's proprietary VG-Max cutting core and 68 layers of stainless Damascus cladding, this brisket slicer is corrosion and stain resistant with a strong, razor-sharp edge. The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn’t harbor bacteria, and comfortable to use for both left- and right-handed users. Includes wooden Saya, or sheath. In Japan, the blade is more than a tool – it's a tradition. Housed in Seki City, the heart of the Japanese cutlery industry, Shun Fine Cutlery is dedicated to maintaining this ancient tradition. Each is handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty. We also leverage modern, premium materials and state-of-the-art technology to provide Shun quality to millions of professional chefs and avid home cooks throughout the world.

Reviews

Shun Cutlery Classic Hollow Ground Brisket 12”, Authentic, Handcrafted Japanese , Includes Wooden Saya Sheath, Ideal for Brisket, Roasts, Turkey, Ham and More,Silver

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