---
product_id: 738394655
title: "King Arthur Baking Organic Medium Rye Flour - 3 lbs for Complex Flavorful Breads & Baked Goods - 100% US Grown & Milled - Non-GMO Project Verified - Robust Flavor for Rye Bread, Cookies & More"
brand: "king arthur"
price: "Rp1201107"
currency: IDR
in_stock: true
reviews_count: 5
category: "King Arthur"
url: https://www.desertcart.id/products/738394655-king-arthur-baking-organic-medium-rye-flour-3-lbs-complex
store_origin: ID
region: Indonesia
---

# 100% US grown & milled Non-GMO Project Verified 3 lbs resealable freshness King Arthur Baking Organic Medium Rye Flour - 3 lbs for Complex Flavorful Breads & Baked Goods - 100% US Grown & Milled - Non-GMO Project Verified - Robust Flavor for Rye Bread, Cookies & More

**Brand:** king arthur
**Price:** Rp1201107
**Availability:** ✅ In Stock

## Summary

> 🌾 Bake Bold, Bake Better — Elevate Every Bite with King Arthur’s Organic Rye!

## Quick Answers

- **What is this?** King Arthur Baking Organic Medium Rye Flour - 3 lbs for Complex Flavorful Breads & Baked Goods - 100% US Grown & Milled - Non-GMO Project Verified - Robust Flavor for Rye Bread, Cookies & More by king arthur
- **How much does it cost?** Rp1201107 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.id](https://www.desertcart.id/products/738394655-king-arthur-baking-organic-medium-rye-flour-3-lbs-complex)

## Best For

- king arthur enthusiasts

## Why This Product

- Trusted king arthur brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Freshness Locked In:** Convenient 3 lbs resealable bag keeps your flour fresh and ready for frequent baking sessions or sourdough starters without waste.
- • **Pure & Clean Ingredients:** Certified organic and Non-GMO Project Verified for health-conscious bakers who demand transparency and quality in every bite.
- • **Versatility Meets Creativity:** Perfect for rye breads, cookies, brownies, and quick breads—add a sophisticated twist to your favorite recipes and impress your foodie circle.
- • **Robust Flavor, Elevated Baking:** Medium rye blend with higher bran content delivers complex, earthy notes that transform your breads and baked goods into artisanal masterpieces.
- • **Trusted Heritage, Modern Excellence:** From America’s oldest flour company, 100% employee-owned, ensuring consistent premium quality and baking inspiration since 1790.

## Overview

King Arthur Baking Organic Medium Rye Flour is a premium 3 lbs bag of 100% US grown and milled rye flour, offering a darker color and robust flavor thanks to its higher bran content. Certified organic and Non-GMO Project Verified, it’s ideal for creating complex rye breads, cookies, and quick breads. Packaged in a resealable bag to maintain freshness, this flour is trusted by bakers seeking clean, versatile ingredients from America’s oldest flour company.

## Description

Elevate your baking with King Arthur Organic Medium Rye Flour, the perfect choice for creating complex, flavorful breads and baked goods. This premium 3 lbs (1.36 kg) bag of organic rye flour is 100% grown and milled in the United States, ensuring the highest quality and freshness. Our medium blend offers a darker color and more robust flavor than white rye flour, thanks to its higher bran content. It's ideal for classic rye bread, as well as adding depth to cookies, brownies, and quick breads. Certified organic and Non-GMO Project Verified, this rye flour meets the highest standards for clean, natural ingredients. It's perfect for health-conscious bakers who want to create delicious, wholesome treats. Try it in rye chocolate chip cookies or rye banana bread for a unique twist on familiar favorites. The convenient re-sealable bag keeps your flour fresh and easily accessible for all your baking adventures. For best results, store in a cool, dry place and use within 6-8 months of opening. As America's oldest flour company, founded in 1790, King Arthur is committed to providing top-quality baking products. Our 100% Employee-Owned structure ensures that every team member is dedicated to delivering excellence to our customers. To use, simply substitute rye flour for up to 1/3 of the all-purpose or bread flour in your favorite recipes. For a traditional rye bread, use a 50/50 blend of rye and bread flour. Remember that rye flour contains less gluten than wheat flour, so it may require adjustments in rising time and texture expectations. Embrace the rich, earthy flavors of rye in your baking. Whether you're a seasoned baker or just starting out, King Arthur Organic Medium Rye Flour will help you create delicious, professional-quality baked goods right in your own kitchen. Start exploring the wonderful world of rye baking today!

Review: I’ve tried a lot of different flours over the years, but the King Arthur Baking Organic Medium Rye Flour is hands-down my favorite and the only one I use to feed my sourdough starter. My starter absolutely thrives on it, it’s active, bubbly, and smells incredible every time I feed it. I’ve repurchased this flour again and again because the quality is consistently amazing. This is a 100% U.S. grown and milled, organic, non-GMO flour, which makes me feel good about what I’m using. It has that perfect medium rye grind that gives breads a complex, robust flavor without being too heavy or dense. My loaves bake up beautifully with a deep, earthy aroma and a rich color, and I’ve even used it in cookies and other baked goods for a more flavorful twist. You can really tell the difference in freshness and texture compared to cheaper rye flours, this one is smooth, clean, and performs reliably every time. I also love that it comes in a 3 lb bag, which is the perfect size for regular baking and feeding my starter without it going stale. If you’re into sourdough or just love baking flavorful breads, I can’t recommend King Arthur’s Organic Medium Rye Flour enough. It’s the kind of ingredient that elevates everything you bake, simple, honest, and incredibly high quality.
Review: For years, my baking life was pretty straightforward. All-purpose flour, maybe some whole wheat if I was feeling adventurous. My bread was... fine. It did the job. Then, I decided it was time to branch out. Time to embrace the dark side of baking. Time for rye flour. Specifically, King Arthur Organic Medium Rye Flour. When this bag of slightly mysterious, darker-than-usual flour arrived, I felt a sense of anticipation. And a little bit of trepidation. Rye has a reputation. It's got flavor. It's got... character. Unlike the mild-mannered all-purpose, rye is the flour that shows up to the party with a story to tell and maybe a slightly eccentric hat. Baking with it was a new experience. The dough felt different, smelled different. My kitchen started to smell less like a standard suburban home and more like a charming, slightly dusty bakery in a European village. I half-expected a wise, apron-wearing baker to appear and offer cryptic advice about fermentation. The first loaf of rye bread I pulled out of the oven was a triumph! It had a beautiful, deep color and a crust with serious personality. And the taste! It was complex, slightly tangy, and wonderfully robust. It wasn't just bread; it was a culinary journey. My sandwiches suddenly felt more sophisticated. My toast had a certain je ne sais quoi. I've also experimented with adding it to other baked goods. Rye chocolate chip cookies? Surprisingly delicious, adding a depth of flavor I didn't know I was missing. Rye banana bread? A revelation! This flour doesn't just sit there; it contributes. It makes things interesting. If you're ready to move beyond the basics and add some depth and character to your baking, give this organic medium rye flour a try. It's high quality, bakes beautifully, and will make your kitchen smell amazing. It's opened up a whole new world of baking possibilities for me. I'm thoroughly enjoying the flavorful journey.

## Features

- Premium Quality: Organic rye flour from King Arthur, 100% grown and milled in the USA. With more bran, this medium blend offers a darker color and more robust flavor than white rye flour, perfect for complex, flavorful breads and baked goods
- Versatile Baking: Ideal for rye bread, cookies, brownies, and quick breads. Organic flour adds complex flavors to your favorite recipes, including rye chocolate chip cookies and rye banana bread for a unique twist on classic treats
- Non-GMO Verified: Certified by the Non-GMO Project, ensuring our organic rye flour meets the highest standards for GMO avoidance. Perfect for health-conscious bakers who prioritize clean, natural ingredients
- Convenient Packaging: Comes in a 3 lbs (1.36 kg) re-sealable bag, keeping your rye King Arthur flour fresh and easily accessible for all your baking needs. Use as a bread flour. Perfect for both occasional bakers and frequent rye bread enthusiasts
- Trusted Brand: King Arthur Baking Company, founded in 1790, is America's oldest flour company. As a 100% Employee-Owned business, we're committed to providing the highest quality baking products and inspiring recipes for our customers

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B08HZJJ61J |
| Allergen Information | Wheat |
| Best Sellers Rank | #54,836 in Grocery ( See Top 100 in Grocery ) #948 in Flours & Meals |
| Brand | King Arthur |
| Cuisine | European |
| Customer Reviews | 4.8 4.8 out of 5 stars (7,362) |
| Date First Available | 13 April 2025 |
| Format | Powder |
| Item model number | 0071012060061 |
| Manufacturer | AmazonUs/KIOTJ |
| Package Information | Bag |
| Product Dimensions | 22.23 x 10.16 x 27.94 cm; 1.36 kg |
| Product Name | Classic Medium Organic Rye Flour |
| Region Produced In | USA |
| Serving Recommendation | 1/3 cup (30g) |
| Special Feature | Organic |
| Units | 48.0 Grams |

## Product Details

- **Allergen information:** Wheat
- **Brand:** King Arthur
- **Diet type:** Kosher
- **Item weight:** 1.36 kg
- **Specialty:** Organic

## Images

![King Arthur Baking Organic Medium Rye Flour - 3 lbs for Complex Flavorful Breads & Baked Goods - 100% US Grown & Milled - Non-GMO Project Verified - Robust Flavor for Rye Bread, Cookies & More - Image 1](https://m.media-amazon.com/images/I/51pZolvm0cL.jpg)

## Available Options

This product comes in different **Size, Style** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by C***Y on 26 October 2025*

I’ve tried a lot of different flours over the years, but the King Arthur Baking Organic Medium Rye Flour is hands-down my favorite and the only one I use to feed my sourdough starter. My starter absolutely thrives on it, it’s active, bubbly, and smells incredible every time I feed it. I’ve repurchased this flour again and again because the quality is consistently amazing. This is a 100% U.S. grown and milled, organic, non-GMO flour, which makes me feel good about what I’m using. It has that perfect medium rye grind that gives breads a complex, robust flavor without being too heavy or dense. My loaves bake up beautifully with a deep, earthy aroma and a rich color, and I’ve even used it in cookies and other baked goods for a more flavorful twist. You can really tell the difference in freshness and texture compared to cheaper rye flours, this one is smooth, clean, and performs reliably every time. I also love that it comes in a 3 lb bag, which is the perfect size for regular baking and feeding my starter without it going stale. If you’re into sourdough or just love baking flavorful breads, I can’t recommend King Arthur’s Organic Medium Rye Flour enough. It’s the kind of ingredient that elevates everything you bake, simple, honest, and incredibly high quality.

### ⭐⭐⭐⭐⭐ Review
*by M***S on 26 April 2025*

For years, my baking life was pretty straightforward. All-purpose flour, maybe some whole wheat if I was feeling adventurous. My bread was... fine. It did the job. Then, I decided it was time to branch out. Time to embrace the dark side of baking. Time for rye flour. Specifically, King Arthur Organic Medium Rye Flour. When this bag of slightly mysterious, darker-than-usual flour arrived, I felt a sense of anticipation. And a little bit of trepidation. Rye has a reputation. It's got flavor. It's got... character. Unlike the mild-mannered all-purpose, rye is the flour that shows up to the party with a story to tell and maybe a slightly eccentric hat. Baking with it was a new experience. The dough felt different, smelled different. My kitchen started to smell less like a standard suburban home and more like a charming, slightly dusty bakery in a European village. I half-expected a wise, apron-wearing baker to appear and offer cryptic advice about fermentation. The first loaf of rye bread I pulled out of the oven was a triumph! It had a beautiful, deep color and a crust with serious personality. And the taste! It was complex, slightly tangy, and wonderfully robust. It wasn't just bread; it was a culinary journey. My sandwiches suddenly felt more sophisticated. My toast had a certain je ne sais quoi. I've also experimented with adding it to other baked goods. Rye chocolate chip cookies? Surprisingly delicious, adding a depth of flavor I didn't know I was missing. Rye banana bread? A revelation! This flour doesn't just sit there; it contributes. It makes things interesting. If you're ready to move beyond the basics and add some depth and character to your baking, give this organic medium rye flour a try. It's high quality, bakes beautifully, and will make your kitchen smell amazing. It's opened up a whole new world of baking possibilities for me. I'm thoroughly enjoying the flavorful journey.

### ⭐⭐⭐⭐⭐ Review
*by K***Y on 23 January 2026*

This organic medium rye flour is fresh, finely milled, and easy to work with. It adds great flavor and texture to sourdough and other baked goods. Consistent quality as expected from King Arthur and exceeded my expectations.

## Frequently Bought Together

- King Arthur Baking Organic Medium Rye Flour - 3 lbs for Complex Flavorful Breads & Baked Goods - 100% US Grown & Milled - Non-GMO Project Verified - Robust Flavor for Rye Bread, Cookies & More
- Cultures for Health San Francisco Sourdough Style Starter Culture | Homemade Artisan Bread | Heirloom, non-GMO | Live Culture Bread Mix | Easy to Follow Recipe

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*Product available on Desertcart Indonesia*
*Store origin: ID*
*Last updated: 2026-02-17*