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🍣 Elevate your kitchen game with Japan’s secret umami weapon!
UMAMI Salt Koji is a 6.35oz premium Japanese fermented seasoning paste made from koji and salt, crafted in a traditional miso brewery in Nikko, Japan. This gluten-free, additive-free liquid enhances dishes with deep umami flavor while tenderizing meats through natural enzymes. Ideal as a marinade, seasoning, or flavor enhancer for a variety of foods, it brings authentic Japanese culinary tradition to your modern kitchen.
| ASIN | B0C26TBLQT |
| Best Sellers Rank | #29,654 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #182 in Sea Salts |
| Brand | ＯＲＹＺＡＥ＼［フードコスメ］ |
| Brand Name | ＯＲＹＺＡＥ＼［フードコスメ］ |
| Container Type | Tube |
| Cuisine | Japanese cuisine |
| Customer Reviews | 4.3 out of 5 stars 238 Reviews |
| Flavor | Salt Koji |
| Item Form | Paste |
| Item Package Weight | 0.19 Kilograms |
| Item Weight | 180 Grams |
| Manufacturer | ORYZAE Inc. |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Part Number | salt koji |
| Set Name | White |
| Size | 6.35 Ounce (Pack of 1) |
| Specialty | Additive-free |
| Unit Count | 6.35 Ounce |
T**Y
Best addition to steak ever. Reverse sear.
STEAK, STEAK, STEAK. If you want a great reverse seared ribeye ........ USE THIS. SEE instructions on YouTube for SHIO KOJI STEAK. IT IS FABULOUS.
O**T
Game changer as a marinade
I followed some Youtube videos for a koji marinated prime rib, and boy did it change the game. I marinated it overnight and it really brought out a lot of umami flavor to the beef, and I felt it tenderized the meat as well. Will try again with other meats. It is a little expensive and I later realized my local Japanese market sells it for about 1/2 the price. BUT for people who do not have that option, I think it's great to be able to find it on Amazon!
S**R
Excellent umami addition
Great flavor. Nice element to boost umami flavor.
S**H
Makes your beef delicious
Makes your beef even more delicious and tender. WOW- every time I use this, my family comments on how tender and delicious the beef is. I normally grill NY Strip, so it is already good- but this throws it over the top. I use this as a marinade in addition to other spices, etc.
A**D
Delicious in a carrot salad recipe
Worked very well for a Japanese recipe. Added a nice salty, umami flavor.
L**N
Wonderful tasting, surprising results
I needed to buy a product with these ingredients for a test recipe. It is an amazing rub that will tenderize a flank steak in 4 hours. I will buy again. The recipe uses so little, and I eat so little beef that this will last a long time for me.
N**I
Good taste high quality
Expensive product. Does make food taste a lot better. I love using it when cooking
A**R
Not good
Not koji, way too watery.
A**ー
幅広い料理に使える！
お料理が苦手な私でも、コレひとつでなんとかなります。魚焼く前にちょっと漬けたり、ヨーグルトでクリームチーズ風を作ったり、いろいろ楽しめます。無添加で安心。
木**美
リピーターです
これに漬けておいて、あとは焼くだけで美味しくなります。塩味加減もちょうどいい。
A**ー
水っぽい
水っぽいので、残念。
M**A
まろやかで美味しい
海の精の塩麹。美味しくて使いやすい。こればかりリピートしてる。
み**ん
これまでで一番美味しい
これと醤油少々だけでたいてい美味しく味付けできます。 色々な塩麹を使いましたが、これ以外に使えなくなって大きいサイズでリピです。
Trustpilot
2 weeks ago
2 weeks ago