Goodway Electric Yogurt Maker- Orange & White

Makes perfect yoghurt every time. The best little device to help me make healthy yoghurt at home. Easy to use, easy to clean. Excellent value for money!!

Works well for me. It takes eight hours for the yogurt to be read in Bangalore weather. Helps to make home made yogurt, no need to buy store bought stuff.Wish the container was bigger. There is only so much milk that you can add with the culture, to make yogurt.

I am very much fond of curd and I like only fresh and creamy curd however it's not possible in Bangalore weather to get proper curd every time. In summer my wife use to fermented it in open sun light and it gets done in few hours but very difficult in winter or we can say not possible in winter to get the curd fermented. Bangalore is known for its non summer weather so I was looking for some appliance and fortunately I found this on Amazon. Initially I thought it's not good and China products because poor review but I bought it with no hope. Believe me first day when I tried getting curd fermented I never thought of getting nice curd and I tried next again hence on writing my review.I and my wife is very happy with performance and it does for what it meant. Only thing I don't like curd box sesade of non food plastic but we can use steel Bowl as well. So go for it.

We purchased this product around 2 months ago. Initially, it would make yogurt within 3-4 hours, but now may be because of winter, it doesn't work anymore. I am no longer happy with the purchase.

Yougurt is not making correctly, it is not recommended for customers. It should be throughly verified for yougurt making, if we add fermentation in warm milk itself..form.good.curd.

It is taking to much time for making curd &also slightly costly item

Males the most awesome yogurt. Dear GOODWAY people, did u stop making this product? Plz do not do this. Its a very important gadget in the kitchen. I want to gift it to a couple of my friends

After using it for 1 yr I am giving it's review.I found it the most effective way of making curd and it take 8 hrs in winter to make thick curd..and it takes 4 hrs in summers.The built quality is good and it gives curd same as you buy from market