Flora Imported Taralli (Fennel)
Product ID: 61127719
Details
- Allergen InformationWheat
- BrandFlora Fine
- FlavorFennel
- Item Weight8.5 ounces
- SpecialtyNo Trans Fat
🌾100% Whole Wheat Flour
🍷Infused with White Wine
🔥Oven Baked, No Trans Fat
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🌿 Elevate your snack ritual with Flora’s artisan Italian crunch!
Flora Imported Taralli (Fennel) is a premium Italian snack made from whole wheat flour, white wine, and olive oil. Oven baked with no trans fats, it offers a crunchy, flavorful experience highlighted by aromatic fennel. Perfect for health-conscious professionals seeking a sophisticated, guilt-free snack.
| ASIN | B0786PL474 |
| Allergen Information | Wheat |
| Best Sellers Rank | #15,842 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #52 in Wheat Crackers |
| Brand | Flora Fine Foods |
| Brand Name | Flora Fine Foods |
| Cuisine | italian |
| Customer Reviews | 4.5 out of 5 stars 133 Reviews |
| Flavor | Fennel |
| Item Package Weight | 0.25 kg |
| Item Weight | 8.5 ounces |
| Manufacturer | Flora Fine Foods |
| Package Weight | 0.25 kg |
| Size | 7.05 Ounce (Pack of 1) |
| Specialty | No Trans Fat |
| UPC | 020038004597 |
| Unit Count | 8.82 Ounce |
J**R
Delicious
Delicious
R**T
Ordering more!!
DELICIOUS!!! Almost ate them all at one seating.
A**M
Great flavor
My husband's absolute favorite. Great texture and crunch.
A**T
Bellissimo!
A delicious treat to remind me of time in Italy.
D**E
Authentic, tasty, with delightful texture
This is a superior product. I purchased other brands in the past which I like but could not find in stock so purchased the Flora Fennel Taralli. I enjoy this one much better than the other. the texture has the right amount of crumble and had=s a buttery fennel flavor to it. perhaps olive oil. Delicious!
B**.
Not real good.
Not enough fennel and not a lot of flavor.
S**.
Yummy
Love these Fennel Taralli
A**N
These are addictive!
I’ve ordered these about five times. I’m addicted. But, they are expensive. I found the recipe and today I am going to try and make my own. Who knows maybe I’ll be selling them here. I prefer the black pepper, the fennel is very mild. I may also try adding Parmesan cheese and or garlic..
Trustpilot
1 week ago
2 weeks ago