---
product_id: 326776295
title: "Bread Transfer Peel"
brand: "doyolla"
price: "Rp570928"
currency: IDR
in_stock: true
reviews_count: 6
url: https://www.desertcart.id/products/326776295-bread-transfer-peel
store_origin: ID
region: Indonesia
---

# Natural wood Large size Perfect weight Bread Transfer Peel

**Brand:** doyolla
**Price:** Rp570928
**Availability:** ✅ In Stock

## Summary

> 🍞 Elevate Your Baking Game with Every Loaf!

## Quick Answers

- **What is this?** Bread Transfer Peel by doyolla
- **How much does it cost?** Rp570928 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.id](https://www.desertcart.id/products/326776295-bread-transfer-peel)

## Best For

- doyolla enthusiasts

## Why This Product

- Trusted doyolla brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Convenient Storage:** Includes a hanging hole for easy storage when not in use.
- • **Designed for Bakers:** Fits standard ovens for easy baking stone transfers.
- • **Generous Dimensions:** Large size (17.7" x 3.9") accommodates all your bread needs.
- • **Crafted for Perfection:** Made from 100% natural wood, free from harmful chemicals.
- • **Effortless Dough Transfer:** Beveled edges for seamless rolling and transferring.

## Overview

The DOYOLLA Premium Bread Transfer Peel is a high-quality, natural wood baking tool designed specifically for transferring French bread, baguettes, and ciabatta. With its smooth finish, beveled edges, and generous dimensions, this peel ensures effortless dough handling and fits perfectly into standard ovens. Ideal for both amateur and professional bakers, it combines functionality with a commitment to natural materials.

## Description

Full description not available

## Features

- For French Bread Baguettes, Loaves and Ciabatta
- NATURAL WOOD ONLY- it is made of natural wood and free of any adhesives, coatings, or other chemical aditives;its smooth finish and perfect weight are easy to handle as you make that delicious bread!
- EASY TO USE: Our transfer peel has beveled edges, it makes rolling dough onto the peel and off onto the baking surface quickly and easily. it comes with a convenient hanging hole, just hang it on the hook in cool and dry place when it is not in use;
- FITS INTO STANDARD OVENS: For easy transfer to your baking stone (23.5" x 4" x .25")
- LARGE SIZE - Measuring in at 17.7 inch long by 3.9 inch wide. it is for bread bakers

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Item Dimensions L x W x Thickness | 14"L x 3"W x 1"Th |
| Shape | Rectangular |
| Product Care Instructions | Hand Wash Only |
| Material Type | Wood |
| Recommended Uses For Product | Bread |

## Product Details

- **Brand:** DOYOLLA
- **Product Dimensions:** 14"L x 3"W x 1"Th
- **Material:** Pine Wood
- **Recommended Uses For Product:** Bread
- **Shape:** Oblong
- **Product Care Instructions:** Hand Wash Only
- **Special Feature:** Beveled Edges
- **Number of Items:** 1
- **Manufacturer:** DOYOLLA
- **Size:** 14"L x 3"W

## Images

![Bread Transfer Peel - Image 1](https://m.media-amazon.com/images/I/71Sk7SHAKgS.jpg)
![Bread Transfer Peel - Image 2](https://m.media-amazon.com/images/I/71LUYw4JbrS.jpg)
![Bread Transfer Peel - Image 3](https://m.media-amazon.com/images/I/61ZW2aPwMdS.jpg)
![Bread Transfer Peel - Image 4](https://m.media-amazon.com/images/I/61JV-3swoiS.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great tool for baguettes
*by C***R on August 16, 2023*

Never used a transfer board before. I bought this thinking it was a bit pricey for a thin piece of wood.I haven’t made baguettes since without it. I make them every weekend that I don’t bake large loaves and most weekends when I do.Getting the baguette from the couche to the pan without deforming the loaf is a bit tricky and often causes some deflation. After 12 hours of work and wait, that’s a pain.This transfer board is finished well. The edges are tapered perfectly and rounded just right.Not sure why I didn’t already use one!

### ⭐⭐⭐⭐⭐ Exactly as described
*by M***S on November 15, 2023*

I make bread very frequently. I have never had one of these before, and after watching various bread making videos, I decided I wanted to try one out. I have not been disappointed. This is a sturdy little device, the markings are easy to read, and the way the edge is beveled makes it easy to transfer the loaves.I use this at least once a week when I make french bread, and am very happy with my purchase.

### ⭐⭐⭐⭐ Does the job
*by P***T on March 5, 2024*

Works great. I recommend this item

## Frequently Bought Together

- DOYOLLA Premium Bread Transfer Peel Baguette Flipping Board for French Bread Baguettes, Loaves and Ciabatta
- Saint Germain Bakery Premium Professional Bakers Extra Large Couche 35"x26" from France - Heavy Duty Proofing Cloth 100% Natural Flax Linen
- SAINT GERMAIN Premium Hand Crafted Bread Lame for Dough Scoring Knife, Tool Sourdough Slashing with 10 Blades Included Replacement Authentic Leather Protector Cover

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**Shop now:** [https://www.desertcart.id/products/326776295-bread-transfer-peel](https://www.desertcart.id/products/326776295-bread-transfer-peel)

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*Product available on Desertcart Indonesia*
*Store origin: ID*
*Last updated: 2026-04-24*