---
product_id: 222867521
title: "DP Gyutou - 8.2\" (21cm)"
brand: "tojiro"
price: "Rp7875886"
currency: IDR
in_stock: true
reviews_count: 7
category: "Tojiro"
url: https://www.desertcart.id/products/222867521-dp-gyutou-8-2-21cm
store_origin: ID
region: Indonesia
---

# Eco-friendly laminated wood handle 8.2-inch razor-sharp blade Forged molybdenum steel for durability DP Gyutou - 8.2" (21cm)

**Brand:** tojiro
**Price:** Rp7875886
**Availability:** ✅ In Stock

## Summary

> 🔪 Elevate your culinary game with the blade that chefs swear by!

## Quick Answers

- **What is this?** DP Gyutou - 8.2" (21cm) by tojiro
- **How much does it cost?** Rp7875886 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.id](https://www.desertcart.id/products/222867521-dp-gyutou-8-2-21cm)

## Best For

- tojiro enthusiasts

## Why This Product

- Trusted tojiro brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ergonomic Eco Handle:** Composite wood and stainless steel handle designed for comfort and sustainable style in your kitchen.
- • **Precision Razor Edge:** Hand-sharpened to a Rockwell hardness of 60±1 for unmatched sharpness and edge retention.
- • **Premium Forged Steel:** Crafted from stain-resistant molybdenum steel ensuring long-lasting durability and corrosion resistance.
- • **Trusted by Pros Since 2009:** Endorsed by chefs worldwide for its balance, sharpness, and reliability in busy kitchens.
- • **Versatile Chef’s Essential:** 8.2-inch Gyutou blade perfect for slicing, dicing, and chopping with professional precision.

## Overview

The Tojiro DP Gyutou 8.2-inch knife features a hand-sharpened, double-edged blade made from stain-resistant molybdenum steel with a Rockwell hardness of 60±1. Its forged construction and eco-friendly laminated wood handle provide durability and ergonomic comfort. A professional-grade Japanese chef’s knife, it’s designed for precision slicing and long-lasting sharpness, making it a favorite among culinary experts since 2009.

## Description

Style: Gyutou, Steel Type: Stain-Resistant Steel, Saya Cover: Not Included, Blade: Double-Edged, Handle Material: Composite Wood, Hardness Rockwell C scale: 60 ±1. Available Sizes: 7.0", 8.2", 9.4", 1

Review: Best knife ever - As chef using this knife from 2009 and still it’s best purchase from club chef in Australia I still remember when I first and bought in regular in my workstation in busy kitchen in Melbourne city centre, I have huge collection of Japanese knife but this one is my favourite still,
Review: Incredible knife compared to scrap metal things sold in india. - A wonderful knife. Over priced but there is little you can do due to import, customs, sellers profit margins. It is a razor sharp knife. You should have atleast 6000 grit stone to maintain the factory sharpness level. Kingkw 65 or king kds are good choices.

## Features

- Manufacturer's part number: OVD-50 The contents of a set: Santoku knife, Gyuto Material: blade material / molybdenum steel, handle / 18-8 stainless steel Finish: hand sharpening / Books Research

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B000UAPQGS |
| Best Sellers Rank | #1,584,256 in Home & Kitchen ( See Top 100 in Home & Kitchen ) #6,723 in Kitchen Knives (Home & Kitchen) |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Length | 8.2 Inches |
| Blade Material | Stainless Steel |
| Brand | Tojiro |
| Colour | Multicolor |
| Construction Type | Forged |
| Country of Origin | Japan |
| Customer Reviews | 4.7 out of 5 stars 1,488 Reviews |
| Enclosure Material | blade portion: cobalt alloy steel, 13 chromium stainless steel, the base part: 18-8 stainless steel, handle: black laminated reinforced wood (ECO Wood) |
| Global Trade Identification Number | 04960375038083 |
| Handle Material | Wood, Stainless Steel , Steel |
| Included Components | Gyuto Tojiro DP cobalt alloy steel with interrupt mouthpiece 240mm F-809 |
| Is the item dishwasher safe? | No |
| Item Weight | 0.21 Kilograms |
| Manufacturer | Tojiro |
| Manufacturer Part Number | FBA_F-808 |
| Model number | FBA_F-808 |
| Set Name | 2-Piece Japanese Knife Set (Santoku & Gyuto) |
| Size | 20.8 cm |
| UPC | 885428905713 885105926772 885661966878 |

## Product Details

- **Blade Colour:** Silver
- **Blade Edge:** Plain
- **Blade Length:** 8.2 Inches
- **Blade Material:** Stainless Steel
- **Brand:** Tojiro
- **Colour:** Multicolor
- **Construction Type:** Forged
- **Handle Material:** Wood,Stainless Steel,Steel
- **Is Dishwasher Safe:** No
- **Item Weight:** 0.21 Kilograms

## Images

![DP Gyutou - 8.2" (21cm) - Image 1](https://m.media-amazon.com/images/I/41aix+crNKL.jpg)
![DP Gyutou - 8.2" (21cm) - Image 2](https://m.media-amazon.com/images/I/61UvvWH6P3L.jpg)
![DP Gyutou - 8.2" (21cm) - Image 3](https://m.media-amazon.com/images/I/315+oTT+F2L.jpg)

## Questions & Answers

**Q: Dishwasher safe?**
A: You should never put quality knives in the dishwasher. The documentation that comes with the knife tells you not to do this but that's not specific to this knife. Any knife with quality steel and a sharp edge will be degraded, over time, by the heat cycles and the detergent. Knives are like the easiest things in the world to clean anyway. Wipe with sponge, wipe with towel, and you're done. Knives don't ever collect anything that is hard to get off (or if so then you're using it for something you shouldn't be).

**Q: The white square on the handle, is that a sticker? Can it be removed?**
A: Sticker that can be removed.

**Q: Is this knife made in Japan?**
A: If it was really made in Japan, then Japan may as well do a hara-kiki with this knife. Iam in the market forthe kitchen knife and in the last couple of months I tried a couple of dosen of them, openly made in China, Made in Japan and pretending to be made in Japan. Knifes, made in Japan is not advertised this way, they aren't  packed in the fancy papers and false "sandal" wood boxes and they always have every bit of the surface polished, wood or metal. This is 100% false product with the false ad technic. Just check the ads by real Japanese companies like Shun, for example. The philosophy is different, ther approach is different and the knifes are different. The only thing this knife has, which makes it look like "made in Japan" is the price. By the way, there no words "made in Japan" anywhere on the package or the knife. Just send it back.

**Q: Double or Single bevel?**
A: It is a double bevel.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Best knife ever
*by R***L on 16 May 2026*

As chef using this knife from 2009 and still it’s best purchase from club chef in Australia I still remember when I first and bought in regular in my workstation in busy kitchen in Melbourne city centre, I have huge collection of Japanese knife but this one is my favourite still,

### ⭐⭐⭐⭐ Incredible knife compared to scrap metal things sold in india.
*by S***R on 11 November 2018*

A wonderful knife. Over priced but there is little you can do due to import, customs, sellers profit margins. It is a razor sharp knife. You should have atleast 6000 grit stone to maintain the factory sharpness level. Kingkw 65 or king kds are good choices.

### ⭐⭐⭐⭐⭐ Great value for a well made **super sharp** chef's knife
*by M***M on 4 February 2016*

I have a nice set of knives in a block, most are German and perform well. I had been watching this knife and picked it up when it went below $50. A steal in my opinion. It's the first Japanese knife I have owned. I have some expensive, nice and well made German knives. They are sharp, but the Tojiro 8.2" is on a whole other world of sharp. It cuts so well, it's like whatever I am cutting is moving out of the way of the blade, like Moses parting the Red Sea. Kidding aside, all the reviews that say how sharp this knife is - aren't wrong. I think I could perform surgery with it. Only one nitpick and that is the edge of the blade nearest the handle is squared off and if you aren't careful holding the knife, you can nick yourself easily. The only good news on that is the blade is so sharp, you won't feel it at first. I'm not a professional chef by any measure, but I know my way around the kitchen. I don't let certain people use this knife as they don't know how to properly hold a knife. That lack of knowledge and the sharp corner has resulted in 2 people getting little nicks. Don't let that dissuade you, as I find holding the knife correctly doesn't result in small cuts for me. The weight is nice as is the balance. It doesn't look like anything special. It's slightly lighter than similar knife and I find it comfortable to hold. I've used it for 8 months and so far, no need to sharpen it. I'm glad I bought it and it's a welcome addition to the kitchen.

## Frequently Bought Together

- TOJIRO JAPAN Professional Chef Knife - 8.2" (21cm) - Hand Made, Flagship Model, VG10 - Easy Maintenance - Life Warranty
- Tojiro Knife Professional Santoku 6.7" (17cm) - JAPAN
- Sharp Pebble Premium Whetstone Knife Sharpening Stone 2 Side Grit 1000/6000 Waterstone- Whetstone Knife Sharpener- NonSlip Bamboo Base & Angle Guide

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*Product available on Desertcart Indonesia*
*Store origin: ID*
*Last updated: 2026-07-05*