---
product_id: 22121909
title: "Acid Blend - 2 oz. by Home Brew Ohio"
brand: "ld carlson"
price: "Rp209863"
currency: IDR
in_stock: true
reviews_count: 10
category: "Ld Carlson"
url: https://www.desertcart.id/products/22121909-acid-blend-2-oz-by-home-brew-ohio
store_origin: ID
region: Indonesia
---

# 40% Citric Acid enhances fruit complexity 10% Tartaric Acid stabilizes wine pH 50% Malic Acid for balanced tartness Acid Blend - 2 oz. by Home Brew Ohio

**Brand:** ld carlson
**Price:** Rp209863
**Availability:** ✅ In Stock

## Summary

> 🍷 Master the art of balance—because your wine deserves the perfect blend.

## Quick Answers

- **What is this?** Acid Blend - 2 oz. by Home Brew Ohio by ld carlson
- **How much does it cost?** Rp209863 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.id](https://www.desertcart.id/products/22121909-acid-blend-2-oz-by-home-brew-ohio)

## Best For

- ld carlson enthusiasts

## Why This Product

- Trusted ld carlson brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Compact & Convenient:** 2 oz size fits perfectly in your homebrew toolkit—ready when you are.
- • **Trusted Craftsmanship:** Proudly made in the USA and favored by homebrewers for over a decade.
- • **Optimized Fermentation:** Supports yeast activity for a smooth, consistent ferment every batch.
- • **Precision Acid Control:** Tailor your wine’s mouthfeel with a scientifically balanced acid blend.
- • **Flavor Complexity Booster:** Elevates your wine’s profile with a perfect harmony of malic, citric, and tartaric acids.

## Overview

Home Brew Ohio’s Acid Blend (2 oz) is a precise mix of 50% malic, 40% citric, and 10% tartaric acids designed to optimize wine acidity and fermentation. Ideal for home winemakers seeking to enhance flavor complexity and mouthfeel, this USA-made additive ensures yeast ferments properly, preventing flat or overly sharp wines. Compact and reliable, it’s a must-have for crafting balanced, professional-quality wines.

## Description

Acid Blend 2 oz. Acid Blend is used when you need to increase the amonunt of acid in order to balance your wine. The three main ingredients that make up our Acid Blend are... 50% Malic Acid40% Citric Acid10% Tartaric AcidThe amount needed depends on the individual recipe. A low acid Wine will taste "flabby" and not have much of a mouthfeel. An above average Acid level tends to distract your palate with a tartness and cause your wine to be a little to sharp.

## Features

- Wine making additive
- Allows Yeast to Ferment Properly
- Country of Origin: United States
- Allows yeast to ferment properly

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Customer Reviews | 4.7 out of 5 stars 424 Reviews |

## Images

![Acid Blend - 2 oz. by Home Brew Ohio - Image 1](https://m.media-amazon.com/images/I/61JWXdRPBML.jpg)
![Acid Blend - 2 oz. by Home Brew Ohio - Image 2](https://m.media-amazon.com/images/I/515VPxX2XtL.jpg)

## Questions & Answers

**Q: how much acid blend per gallon wine**
A: Acid Blend is used in wines to help balance the three main acids in a wine. By balancing the acidity, it makes it easier for the yeast to ferment properly. Acid blend is made up of 50% Malic Acid, 40% Citric Acid, and 10% Tartaric Acid. There is not an exact amount that should be added to every time you make wine. Here is a suggestion: Do this incrementally so as not to add too much -- 1/4 to 1/2 teaspoon per gallon of acid blend, stir for one minute, then wait an hour for it to fully integrate into the wine and taste again

**Q: Question to seller. Can you please describe the product. Your current product description is about your service and not the product. Thanks**
A: Im not the seller, but I use the product. Its a combo of Malic and Tartaric acid. Its great for brewing hard cider. It gives it that complexity that most ciders and juices are lacking, unless youre getting that real fresh pressed juice. Hope this helped.

**Q: How many teaspoons is this?**
A: 12 teaspoons

**Q: At what point in the process  should this be added? Do I add it to the must before pitching my yeast, or do I add it to the finished product?**
A: Thanks for asking. You would add acid blend when mixing the rest of your ingredients just prior to fermentation. However, you can also add it once fermentation is complete if you feel that the acidity still requires adjustment. Thanks!

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by C***D on March 28, 2026*



### ⭐⭐⭐⭐⭐ Review
*by G***Z on April 13, 2014*



### ⭐⭐⭐⭐⭐ Review
*by D***U on October 28, 2025*



## Frequently Bought Together

- Acid Blend - 2 oz. by Home Brew Ohio
- LD Carlson Company Pectic Enzyme (Powder) - 1 oz., White
- Campden Tablets (sodium metabisulfite) - 2 Oz(100 Tablets)

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*Product available on Desertcart Indonesia*
*Store origin: ID*
*Last updated: 2026-05-15*