---
product_id: 1153118
title: "Dash Greek Yogurt Maker Machine with LCD Display + 2 BPA-Free Storage Containers with Lids: Perfect for Organic, Sweetened, Flavored, Plain, or Sugar Free Options for Baby, Kids, & Parfaits - Blue"
brand: "dash"
price: "Rp1502449"
currency: IDR
in_stock: false
reviews_count: 13
url: https://www.desertcart.id/products/1153118-dash-greek-yogurt-maker-machine-with-lcd-display-2-bpa
store_origin: ID
region: Indonesia
---

# 10 min prep 2 qts capacity 2 lbs lightweight Dash Greek Yogurt Maker Machine with LCD Display + 2 BPA-Free Storage Containers with Lids: Perfect for Organic, Sweetened, Flavored, Plain, or Sugar Free Options for Baby, Kids, & Parfaits - Blue

**Brand:** dash
**Price:** Rp1502449
**Availability:** ❌ Out of Stock

## Summary

> 🥄 Whip up wellness with every scoop!

## Quick Answers

- **What is this?** Dash Greek Yogurt Maker Machine with LCD Display + 2 BPA-Free Storage Containers with Lids: Perfect for Organic, Sweetened, Flavored, Plain, or Sugar Free Options for Baby, Kids, & Parfaits - Blue by dash
- **How much does it cost?** Rp1502449 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.id](https://www.desertcart.id/products/1153118-dash-greek-yogurt-maker-machine-with-lcd-display-2-bpa)

## Best For

- dash enthusiasts

## Why This Product

- Trusted dash brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Set & Forget:** Just add ingredients and let it work its magic overnight!
- • **Easy Clean-Up:** Non-electric parts wipe clean effortlessly!
- • **Homemade Health:** Craft your own yogurt with organic or sweetened options!
- • **Compact Convenience:** Perfect for small spaces—ideal for apartments and dorms!
- • **Stylish Gift Choice:** A trendy addition to any kitchen—perfect for weddings or housewarmings!

## Overview

The DASH Greek Yogurt Maker is a compact and lightweight appliance that allows you to create homemade yogurt tailored to your taste preferences. With a quick 10-minute prep time and a capacity of up to 2 quarts, it’s perfect for health-conscious individuals and families. The machine includes BPA-free storage containers and a recipe book, making it an ideal gift for any kitchen enthusiast.

## Description

It's easy to make healthy, delicious Greek Yogurt right at home with the Dash Greek Yogurt Maker. Just use any type of milk and a little bit of store-bought yogurt to get started. Get all the probiotic benefits of Greek Yogurt without added sugar or preservatives. A comprehensive Recipe Guide is included along with a Quick Start dial for easy reference. Make custom flavors, healthy gourmet treats -- and save money on store-bought Greek yogurt. The Dash Greek Yogurt maker is an all-in-one, convenient solution to making Greek Yogurt at home. All of the components and accessories store compactly, right inside the main base. Our exclusive, patent-pending design includes: Large container (7.5 cups), Small container (6.75 cups), container lid (fits both containers), and our unique easy-clean Greek strainer.

Review: Love it! - I've only used it once and I loved it. It was super easy and the yogurt turned out great. I have made yogurt in the individual cups in a 1970's style yogurt maker and using mason jars, Styrofoam cooler and heating pad system. Uhhh..this was by far the easiest! I used whole milk, heated it to 185° on stovetop (no double boiler); stirred in about a 1/4 cup of milk powder; let cool to 110°; stirred in 1/2 Brown Cow cup plain yogurt and set maker for 6 hours. I like mild tanginess. I strained the yogurt. I strained it too long for my liking but all you have to do is stir some whey back in. Also, the whey is delicious. I made a smoothie with frozen berries with some of the leftover whey. It's very similar to buttermilk so I will use it for pancakes or baking as well. So delicious! We eat a TON of yogurt at my house and at $4 a quart, this maker will pay for itself in no time. I think this yogurt maker is easy to use, makes great yogurt, and is a great value. Edit: After reading some reviews complaining how what a waste of milk for only 1 1/2 cups of yogurt, I want to mention 2 things. You don't have to strain it that much and the second is imagine where all that whey goes from commercial yogurt production. It gets thrown away. Along with that waste, plastic tubs and shipping, making your own is cheaper in the long run and less waste overall. EDIT: I've made yogurt about 10 times and it's working great. 5 1/2 c whole milk + 1/4 c finely granulated dried milk powder to 185 in metal bowl over pot of water. Set warm milk inside cold water bath; cool to 115, stir in 1/2 c yogurt. Set maker for 7 hours. Don't overstrain yogurt if you want regular yogurt. I get a quart of yogurt.
Review: Works great! I tested it with water prior to making ... - ***NOTE: This unit DOES NOT make 2 quarts of Greek yogurt at a time. The unit only comfortably holds 5 cups of liquid, which is 40 oz, which is significantly less than 2 quarts. It actually makes 2 - 3 cups of finished, strained Greek yogurt.*** Works great! I tested it with water prior to making yogurt to verify that it was heating to the proper temperature (110 degrees F) and it was. Easy to use, easy to clean and way better than making yogurt in baby food jars. The strainer works perfectly, with thick creamy Greek yogurt after one hour of straining and custard-style yogurt after two hours of straining. I yield about three cups of finished Greek yogurt from four cups of whole milk. I usually finish one batch and use 1/2 cup from that batch to immediately start a second batch. I also heat my milk in a large, Pyrex, 8-cup measuring cup in the microwave to 185 degrees F, starting with 5 minutes at High, whisk and check temp, 3 minutes at High, whisk and check temp and then 3 minutes more at High and it's usually right at 185. Direct heating on a stove cooks the milk, which is bad, and I don't have a double boiler. This method is fast and uses less energy too! I then cool to 110 degrees F, whisk in 1/2-cup of room temperature yogurt, pour into the blue container, install into the yogurt maker, set the timer to 12 hours and done. I use 5-Star Sanitizer on everything that touches milk after it has cooled to avoid any rogue, wild bacteria or yeast from infecting the batch.

## Features

- HEALTHIER: Dash Greek Yogurt Maker Machine lets you make healthier, homemade yogurt right from your kitchen. You control the ingredients (Organic? Sweetened? Flavored? Plain?) making it better for you and your family
- COMPACT + LIGHTWEIGHT: Weighing 2lbs, this is a must-have for that first apartment, smaller kitchen, or college dorm. Plus, all accessories fit inside the base, taking up even less space, BONUS!
- QUICK + EASY: Set it and forget it! Prep time takes just 10 minutes (add milk, yogurt starter and other custom ingredients), leave overnight, and you will enjoy fresh, homemade Greek yogurt in just 8-12 hours (up to 2qts)
- PERFECT GIFT: The perfect wedding or new home gift. Its small size takes up little counter space, and its sleek design and trendy color options will match any kitchen décor (add to your registry now!)
- INCLUDES: Backed by a 1-year manufacturer warranty, the 20-watt Dash Greek Yogurt Maker, includes 2 BPA-free buckets with lids, strainer basket, recipe book, and recipe database access. All non-electric parts are easily wiped clean

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00DDXWX0Q |
| Age Range (Description) | Adult |
| Age Range Description | Adult |
| Best Sellers Rank | #561,060 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #141 in Yogurt Makers |
| Brand | DASH |
| Brand Name | DASH |
| Color | Blue |
| Container Type | Cup |
| Cuisine | Greek cuisine |
| Customer Reviews | 4.2 out of 5 stars 1,304 Reviews |
| Global Trade Identification Number | 00852079003730 |
| Included Components | Product^Manual |
| Item Package Weight | 2.15 kg |
| Item Type Name | + 2 BPA-Free Storage Containers with Lids: Perfect for Organic, Sweetened, Flavored, Plain, or Sugar Free Options for Baby, Kids, & Parfaits |
| Item Weight | 2.4 pounds |
| Manufacturer | Dash |
| Model Number | DGY001BU-SAM |
| Number of Items | 5 |
| Number of Pieces | 1 |
| Package Information | Cup |
| Package Weight | 2.15 kg |
| Part Number | 189751 |
| Set Name | 2 containers |
| Size | 7.1 x 7.1 x 9.5 inches |
| Specialty | Sugar Free |
| UPC | 852079003945 852079003730 |
| Unit Count | 1 Count |
| Warranty Description | 1 year limited warranty |

## Product Details

- **Item Weight:** 2.4 Pounds
- **Brand:** DASH
- **Specialty:** Sugar Free
- **Package Information:** Cup
- **Package Weight:** 2.15 Kilograms

## Images

![Dash Greek Yogurt Maker Machine with LCD Display + 2 BPA-Free Storage Containers with Lids: Perfect for Organic, Sweetened, Flavored, Plain, or Sugar Free Options for Baby, Kids, & Parfaits - Blue - Image 1](https://m.media-amazon.com/images/I/61C+8RbfZUL.jpg)
![Dash Greek Yogurt Maker Machine with LCD Display + 2 BPA-Free Storage Containers with Lids: Perfect for Organic, Sweetened, Flavored, Plain, or Sugar Free Options for Baby, Kids, & Parfaits - Blue - Image 2](https://m.media-amazon.com/images/I/71w7kZUVQsL.jpg)
![Dash Greek Yogurt Maker Machine with LCD Display + 2 BPA-Free Storage Containers with Lids: Perfect for Organic, Sweetened, Flavored, Plain, or Sugar Free Options for Baby, Kids, & Parfaits - Blue - Image 3](https://m.media-amazon.com/images/I/71sA1dMWnFL.jpg)
![Dash Greek Yogurt Maker Machine with LCD Display + 2 BPA-Free Storage Containers with Lids: Perfect for Organic, Sweetened, Flavored, Plain, or Sugar Free Options for Baby, Kids, & Parfaits - Blue - Image 4](https://m.media-amazon.com/images/I/71Kus0r7IwL.jpg)
![Dash Greek Yogurt Maker Machine with LCD Display + 2 BPA-Free Storage Containers with Lids: Perfect for Organic, Sweetened, Flavored, Plain, or Sugar Free Options for Baby, Kids, & Parfaits - Blue - Image 5](https://m.media-amazon.com/images/I/71998sj-r6L.jpg)

## Available Options

This product comes in different **Color** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Love it!
*by K***T on March 14, 2016*

I've only used it once and I loved it. It was super easy and the yogurt turned out great. I have made yogurt in the individual cups in a 1970's style yogurt maker and using mason jars, Styrofoam cooler and heating pad system. Uhhh..this was by far the easiest! I used whole milk, heated it to 185° on stovetop (no double boiler); stirred in about a 1/4 cup of milk powder; let cool to 110°; stirred in 1/2 Brown Cow cup plain yogurt and set maker for 6 hours. I like mild tanginess. I strained the yogurt. I strained it too long for my liking but all you have to do is stir some whey back in. Also, the whey is delicious. I made a smoothie with frozen berries with some of the leftover whey. It's very similar to buttermilk so I will use it for pancakes or baking as well. So delicious! We eat a TON of yogurt at my house and at $4 a quart, this maker will pay for itself in no time. I think this yogurt maker is easy to use, makes great yogurt, and is a great value. Edit: After reading some reviews complaining how what a waste of milk for only 1 1/2 cups of yogurt, I want to mention 2 things. You don't have to strain it that much and the second is imagine where all that whey goes from commercial yogurt production. It gets thrown away. Along with that waste, plastic tubs and shipping, making your own is cheaper in the long run and less waste overall. EDIT: I've made yogurt about 10 times and it's working great. 5 1/2 c whole milk + 1/4 c finely granulated dried milk powder to 185 in metal bowl over pot of water. Set warm milk inside cold water bath; cool to 115, stir in 1/2 c yogurt. Set maker for 7 hours. Don't overstrain yogurt if you want regular yogurt. I get a quart of yogurt.

### ⭐⭐⭐⭐⭐ Works great! I tested it with water prior to making ...
*by K***N on June 7, 2018*

***NOTE: This unit DOES NOT make 2 quarts of Greek yogurt at a time. The unit only comfortably holds 5 cups of liquid, which is 40 oz, which is significantly less than 2 quarts. It actually makes 2 - 3 cups of finished, strained Greek yogurt.*** Works great! I tested it with water prior to making yogurt to verify that it was heating to the proper temperature (110 degrees F) and it was. Easy to use, easy to clean and way better than making yogurt in baby food jars. The strainer works perfectly, with thick creamy Greek yogurt after one hour of straining and custard-style yogurt after two hours of straining. I yield about three cups of finished Greek yogurt from four cups of whole milk. I usually finish one batch and use 1/2 cup from that batch to immediately start a second batch. I also heat my milk in a large, Pyrex, 8-cup measuring cup in the microwave to 185 degrees F, starting with 5 minutes at High, whisk and check temp, 3 minutes at High, whisk and check temp and then 3 minutes more at High and it's usually right at 185. Direct heating on a stove cooks the milk, which is bad, and I don't have a double boiler. This method is fast and uses less energy too! I then cool to 110 degrees F, whisk in 1/2-cup of room temperature yogurt, pour into the blue container, install into the yogurt maker, set the timer to 12 hours and done. I use 5-Star Sanitizer on everything that touches milk after it has cooled to avoid any rogue, wild bacteria or yeast from infecting the batch.

### ⭐⭐⭐⭐ It does what it says it does.
*by M***S on November 14, 2016*

Yeah. It works. It makes great Greek yogurt. I noticed that the flavor is different from the store-bought yogurt. That is not a bad thing. It seems that as the store-sold yogurt sits on the shelves, it becomes a little sour. When fresh, it tastes more like sweet cream rather that sour cream. I noticed that the first day, even when I used the store-bought yogurt as a seed for mine. This device is great. It comes with two containers and a strainer if you want to make the resulting yogurt thicker. if you leave for three days, or even a week, it become cheese. I don't use the latter. The way I do it, is, after the yogurt is ready out the machine, I fridge it overnight and it becomes thicker. Before I move it to the final container, I remove any excess of whey from the curd. That gives me the consistency that I like. Why four stars then? Well, the display is a little flimsy and hard-to-read at any angle different from the perpendicular line. Further, the temperature cannot change and it is set at about 110 F. For a couple of bucks more they could have made the unit more flexible and ready for other dairy products such as sour cream, etc. that may need different temperature setting. The only variable you can change is time. Also, they could offer too a glass container for other fermented products that may leave the flavor or the good bacteria when changing from one product to another. You need to heat the milk to about 185 degrees first, I guess, to kill any bacteria that may be in the milk. Then, you low the temperature of the milk to about 110 degrees. To lower the temperature I pour the milk in the device's container and put a plastic cup with ice to float over the milk. Once the temperature of 110 is reached, I install the cover and let the device do its job. In about 7.5 hours you will have your yogurt. One caveat. Initially I bought a 16 onces Greek yogurt at the store to use it a seed for a new batch. You can buy cultures but for the price they ask I estimate that you end-up paying as much as you pay buying the already-made yogurt. I found that it is better for me to buy small containers 3 to 5 ounces instead, for about $0.60 each. If you buy a quarter container, since you only need two tablespoons per liter, you must keep the rest of the starter in the fridge. Eventually it may spoil before you use it in full. Using part of a new batch to seed next is also a no, no. I found that repeating that indefinitely, eventually the yogurt's quality degrades. You can do that only 2 or three times. After that, I must start all over again. Since only two tablespoons are used for a quarter of milk, a small container last about 4 weeks. In other words, the starters cost me 60 cents per month. That is fine. Bottom line: It works very well. It does what it says it does and it yields a very nice, pleasant and natural yogurt with a hint of sweetness, a-la-sweet cream. Now a days, you can buy milk for 60 cents a quarter and sometimes, even cheaper. You made a quarter yogurt out of a quarter milk. Please, compare that to $3.5 a quarter of yogurt at Costco. Making your own, tastes better and it is a real bargain.

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*Product available on Desertcart Indonesia*
*Store origin: ID*
*Last updated: 2026-09-14*